• 5 A Day (National Cancer Institute)
• Education World
• Nutrition Exploration (National Dairy Council)
• Kids, Educators, Parents, School Food Service
• The Food Timeline

• Classroom Lessons (K-12 Food History)

Cultural Menus – Links for Teachers

Project Food, Land, & People

A project integrating agriculture, the environment and cultures of the world. This 55-unit resource includes lessons for grade preK-12 in English and also has 20 of the units available in Spanish.

Additional Resources

• Regional Foods
• Food Facts
• Spanish Foods
• Spanish Cuisine
• Foreign Foods
• Handbook of Foreign Foods
• Thinkquest
• Medical Food Guide

• National Health Observances
• Food and Health Communications Calendar

• Bam Control and Prevention (CDC)
• Got Milk
• Kids Health (Parents, Kids Teens)
• Kidnetic(kids 9-12)
• National Dairy Council
• PortionPacChemicalCorporation(Food Safety & Nutrition)
• Powerful Bones, Powerful GirlsThe Produce Patch
• USDA for Kids
• Why Milk?
• Search

• All About Produce
• Ask the Dietitian 
• Center for Disease Control
• Daily Food Guide
• Dole 5-A-Day (Kids, Educators, Parents, School Food Service
• Food & Nutrition Information Center Topics A-Z(FNIC)
• KidsHealth
• (Nemours Foundation)Pediatric Growth Charts 
• USDA- Food & Nutrition Serv

• American Dietetic Association
• American Heart Association
• National Food Services Management Institute